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Slow Roasted Prime Rib
This prime rib is seasoned with garlic and herbs,
slow roasted - cooked medium.
Cabernet Pork Chops
Twin Chops Charbroiled and topped with a Cabernet
Sauce with mushrooms.
Stuffed Chicken Breast
8oz. Chicken Breast that is stuffed with wild rice,
fresh vegetables and topped with a white wine sauce.
Chicken & Sirloin of Beef
Choice of either a Chicken Teriyaki or Rosemary
Chicken Breast served with Sliced Beef topped with a
rich demi glaze.
Chubby Cut Top Sirloin
10oz. USDA Choice Top Sirloin charbroiled medium.
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Award Winning Stuffed Roast Pork
Loin Pork loin
that we stuff with sage dressing and roast topped
with pan gravy.
Pan Seared Salmon with a Dill
Beurr'e Blanc
Salmon that is pan seared and topped with a white
wine dill cream sauce.
Chicken Marsala
Two Chicken Breasts that are pan fried and topped
with a rich marsala wine sauce.
Pork Loin with Chicken
Sliced Pork Loin with a garlic herb sauce with
chicken marsala or rosemary chicken.
Baked Halibut
Halibut that is baked and topped with a tropical salsa.
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